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40@365---MyKitchen4duringthecoronavirus

2020-02-09 17:24阅读：

http://blog.sina.cn/dpool/blog/u/1275772024

My Kitchen 4 during the Coronavirus
褡裢火烧/回头/fried rectangular bag
2020-2-9
40@365---MyKitchen4duringthecoronavirus
Writing about food in English is not an easy job.I always have difficulties finding the names for the vegetables and even the names of the dishes.
As in this case, how to give the title for the dish? In order to find a suitable name for it, I watched a program about food in Beijing, but unfortuately nothing was mentioned about it. And I either can't find any ready names for it. Aftering search
ing the origin in Chinese, I decide to use this title -- Fried Rectangular Bag or Turning Back. Of course foreigners still can not understad it,you need do some explanation.
40@365---MyKitchen4duringthecoronavirus
My Rectangular Bags were not made according to the tradition. I skipped the step and totally used the spring roll sheet my classmate gave me to save the time and energy. 40@365---MyKitchen4duringthecoronavirus
Perhaps I can say the filling is traditional.I used lamb and carrot mainly to make the filling.
40@365---MyKitchen4duringthecoronavirus
I folded each sheet into a rectangular bag.
40@365---MyKitchen4duringthecoronavirus The sheet is so thin like paper that it is difficult to fry.I failed 2 times and then made the perfect ending. 40@365---MyKitchen4duringthecoronavirus
That was the last trial.Well done.
40@365---MyKitchen4duringthecoronavirus
It is very very delicious.I am not an expert and it was my first trial. Mine is not worse than that at the restaurant. I bet.My son enjoyed it very much.

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