各种“烤”的区别 - Bake, Toast, Roast, Grill and Broil

Bake is the word used for making things from dough in an oven, especially bread, cake, pie, and cookies. baked a cake for her birthday.> Bake 被用于将生面团放进烤箱做出的各种东西，特别是面包，蛋糕，派和饼干。
<我们为她烤了一个生日蛋糕。>
Toast is used to mean to make something warm and crisp (and usually brown or black) by heat - often using a toaster. toast my bagel and then butter it while it's warm.>
Toast 是指用热量将东西变得热而脆，常需要用面包烘烤机(多士炉)。
<我喜欢把百吉圈(贝果)烤一下，然后趁热抹一些黄油在上面。>
Roast is to cook food such as meat or vegetables in an oven. <<i>Roast the pork for an hour.>
Roast 是说将肉或者蔬菜放到烤箱中烹制。
<把猪肉烤一个小时。>
Grill means to cook food on a metal frame over a fire. grilled hamburgers at the cookout.>
Grill 意思是在位于火上的金属架上烹制食物。
<我们在野炊的时候烤了些汉堡。>
Broil means to cook food directly over or under extreme heat. broil the steak for d