从Los Cabos到杜拜，豪华系列渡假村，无与伦比的难忘经历
2006-12-07 17:13阅读：
From Los Cabos to Dubai, A
Collection of Luxurious Properties Offering Unrivalled,
Unforgettable Experiences
编辑/文 浩清
One&Only渡假村专为豪华渡假市场而设，素以卓越质素著称。这些豪华典雅的得奖渡假村都座落于世上最风光明媚的地点，包括位于马尔代夫Reethi
Rah的全新One&Only Maldives、同样位于马尔代夫的One&Only
Kanuhura、One&Only Le Saint Geran、毛里求斯的One&Only Le
Touessrok、杜拜One&Only Royal Mirage、巴哈马One&Only Ocean
Club、以及墨西哥Los Cabos的One&Only
Palmilla。此外，位于南非开普敦的One&Only渡假村已在建设当中。
所有One&Only渡假村不仅注重外观设计和氛围的营造，还致力提供无与伦比的渡假享受，力求每个层面都做到完美无暇。除极尽奢华的膳宿外，酒店更提供无出其右的殷勤服务、满载殊荣的水疗、妙趣横生的娱乐节目及多姿多彩的
消闲活动，还有饮誉世界的一级名厨为客人呈献各式美食，带给客人难忘的用餐体验。One&Only的主题餐厅包括One&Only
Ocean Club由Jean-Georges Vongerichten主理的Dune restaurant、One&Only
Le Touessrok由Vineet Bhatia主理的Safran，以及One&Only Palmilla由Charlie
Trotter主理的餐厅C。
“每当兴建全新渡假村时，我们并不拘泥于一贯的模式。”One&Only的总裁Butch
Kerzner表示：“One&Only的宗旨是提供独一无二的渡假体验。同时，每间渡假村都体现了我们对质量、趣味及豪华的热切追求。我们力显华贵，但绝对不落俗套。我们更注重为宾客提供多样化的选择，从身心舒展、享受祥和宁静的一刻，到活跃于缤纷多彩的娱乐活动及项目，皆令您醉心忘返。这些都是One&Only的核心理念。凭借丰富的经验，我们不仅建立了自己的品牌，更深谙酒店的经营之道，从而令我们在业内傲视同侪。”
Created exclusively for the luxury
resort market, One&Only resorts are conceived as hallmarks of
excellence. This exquisite collection of award-winning properties
features some of the highest-rated resorts in the most idyllic
spots in the world, including the spectacular new One&Only
Maldives at Reethi Rah; One&Only Kanuhura also in the Maldives;
One&Only Le Saint Géran, and One&Only Le Touessrok in
Mauritius; One&Only Royal Mirage in Dubai; One&Only Ocean
Club in The Bahamas and One&Only Palmilla in Los Cabos, Mexico.
A further One&Only is under development in Cape
Town.
Each resort in the One&Only
collection not only offers a strong sense of place in design and
ambiance, but also an unparalleled commitment to the finest
experience on every possible level. Luxurious accommodation is
complemented by personalised and friendly service, award-winning
spas, lively entertainment and a host of activities, as well as
unforgettable culinary adventures from some of the world’s most
accomplished chefs. One&Only signature restaurants include
Jean-Georges Vongerichten’s Dune restaurant at One&Only Ocean
Club, Alain Ducasse’s Spoon des Iles at One&Only Le Saint
Géran, Vineet Bhatia’s Safran at One&Only Le Touessrok, and C
by Charlie Trotter at One&Only Palmilla.
“When it comes to developing new
resorts, we do not apply a standard formula,” commented
One&Only Chairman, Butch Kerzner. “One&Only is a guarantee
that each of our resorts will provide a distinctive and unique
experience. At the same time, each resort is underpinned by our
passion for quality, fun and luxury. We do luxury, but not in a
stuffy way. We like to offer our guests lots of choices, from
taking a complete break from it all, and having some peace and
quiet, to being more active and enjoying all the entertainment and
facilities on offer. These values are the heart and soul of
One&Only. It’s a brand built on our long experience, which we
believe makes us better than anyone else at understanding the
business.”
