大学英语视听说II听力答案及原文（第三版）unit 6
2012-11-05 11:02阅读：
Listening keys and
scripts
Unit 6
Part 1:
Listening 1 : 1 BDACB
2 : 226 7:30am orange
grapefruit bacon eggs tomatoes
two soft-boiled eggs
toast butter lemon tea
script:
guest: Hello, Room
Service. This is Room 226. We’d to order breakfast for
tomorrow.
Floor waitress: Yes, sir. What
would you like.
Guest: We’d like to start with
fruit juice, orange for me and grapefruit for my wife. Fresh juice,
please
. Not canned or frozen.
Floor waitress: Right, sir. One
fresh orange and one fresh grapefruit.
Guest: Good. And then bacon,
eggs, and tomatoes for me and two soft-boiled eggs for my wife, and
toast, butter, and marmalade. Do you have different types of
marmalade?
Floor waitress: Yes, sir. We’ll
put a selection of preserves on your tray. And would you [refer tea
or coffee?
Guest: Tea, please, but with
lemon, not milk.
Floor waitress: Very good. And
when is it for?
GUEST: It’s Sands. Mr. and Mrs.
Sands, Rom226.
Floor waitress: Thank you,
sir.
Listening 2:
1: take out cardboard
plastic plastic tight-fitting board
available food items order microphone
20 yards knives forks everything
tray
2: F T F F T
Part A: The American passion
for speed has now hit the food business. Many restaurants, in
particular the great chain restaurant company, McDonald’s,
specialize in ‘fast food”, food which is served at the counter
ready “to go”, or “to take out”. The food, cooked and hot, is
packed into cardboard or plastic containers, and hot drinks go into
plastic cups with tight-fitting lids. There are also drive-in
fast-food restaurant, where customers do not have to leave their
cars. They first stop at the menu board where the available food
items are displayed, then they give an order through a microphone
and finally they drive another 20 yards to a cashier’s window where
a girl collects the money and hands them the meal ready cooked and
packed. People who prefer to eat at a table in the restaurant may
also receive their food in cardboard or plastic containers, and the
knives, forks and spoons are plastic too. When they have finished,
customers throw away everything except the tray into a trash
can.
Part B: In most cities, large
and small, you can eat Mexican or Italian food. And even small
towns have coffee shops serving simple meals, drinks of all kinds,
and excellent, freshly made coffee. You sit at the counter, or aare
served at a table. Service in restaurants and coffee shops is
efficient and friendly. Waiters and waitresses often introduce
themselves, “Hi! I’m Don (or Debbie).What can I get you folks?”
This friendliness is natural and not entirely influenced by the
hope of a high tip. In any case, people usually tip about 15
percent of the check. One of the most pleasant things about waiters
and waitresses is that they refill your coffee cup or water glass
several times for no extra charge.
Listening 3:
Script: 1 The big baker bakes
black bread.
2 “The bun is better buttered,”
Bill muttered.
3 Cheryl’s cheap chip shop
sells cheap chips.
4 You can have:
Fried fresh fjsh,
Fish fried fresh,
Fresh fried fish,
Or fish fresh
fried.
5 All I want is a proper cup of
coffee
Made in a proper
coffee.
You can believe it or
not-
I want a cup of
coffee
In a proper coffee
pot.
Tin coffee pots or
Iron coffee pots,
They are no use to
me.
If I can’t have a
Proper cup of
coffee
In a proper copper coffee
pot,
I’ll have a cup of
tea.
Listening 4:
1 T T T F T
2 500 1493
corn, sweet potatoes, pineapple realize, full
exercise ,perform better, burns
Script:
Dan: Here’s a quiz on how much
you know about chill. Are you ready?
Ellen: Ok, I’m
ready.
Dan: Question 1: Where did
chilies come from originally?
Ellen: Easy! They came from
Mexico.
Dan: That’s right. They came
from Mexico and were introduced into Europe about 500 years ago.
Question 2: Who brought chilies to Spain in 1493?
Ellen: I’ll make a
guess---Christopher Columbus?
Dan: Well done. Question3: What
other foods did Columbus bring to Spain?
Ellen: I have no idea. Uh,
maybe corn--- or sweet potatoes.
Dan: Well done. Yes, corn,
sweet potatoes and pineapples. Question 4: Do chilies make you
fat?
Ellen: Impossible! They are
very hot and you can’t eat many.
Dan: Actually, eating chilies
makes some people eat more food. They don’t realize their stomach
is already full. And the last question: Are chilies good for
athletes?
Ellen: I have no idea. I’ll say
“no”.
Dan: Wrong! A study has found
that if you eat chilies before exercise, you’ll perform better
because you burn carbohydrates better.
Part 2:
1 A B D F G H
2 plays an important role
eat animals
got used to, like
brought up on
slim, even though
With the development of
be thought of
Pleasant and
nice-sounding
Script:
Waitress: Good evening, sir.
Good evening, madam.
James: Good evening. Give us a
table for 4,please.
Waitress: Certainly. Would you
like to sit by the window or further back?
All: By the window, please. I
think it’d much quieter.
Waitress: Sure. This way,
please.
All: Thank you. (The waitress
shows the customers to a table by the window.)
Waitress: Is this al
right?
All: All right. Wonderful,
thank you. Thanks. Wonderful.
(After all are seated,
the waitress hands them each a menu.)
Waitress: Hello, I will give
you a few minutes to look at the menus.
James: Thank you. Yeah, we
should be ready in a few minutes. Thank you
Waitress: I’ll be back then.
(The waitress leaves)
James: So, should I just order
for every one? Is there anything particular that anyone does not
want to eat?
Laura: Well, yeah, I don’t eat
lamb. My family influenced me. My parents never eat lamb. They
think it smells. So I don’t eat either. I don’t even know how lamb
tastes like. Maybe it doesn’t taste so bad, but we won’t just try
it.
Charlie: Oh, I see. I thought
that had something to do with religious beliefs.
Laura: Oh, no, not in my case.
But you know religion plays an important role in people’s choice of
food. For example, Muslims don’t eat pork.
Charlie: Yeah, and in China
devout Buddhists think it’s sinful to eat animals.
James: Oh, Charlie, I almost
forget. You just got back from China. What was the food like in
Sichuan where you were working?
Charlie: It’s very spicy.
People in Sichuan won’t eat food without chilies and hot
peppers.
Lisa: Do you like spicy
food?
Charlie: I didn’t at the very
beginning. But I remember at first I could only eat a little bit of
it. Then gradually I got used to it and realized it’s quite good,
and now I like it.
James: Lisa, you were in China
for several years. Which part were you in?
Lisa: The southeast
part.
Charlie: I heard people there
are brought up on sweet, not so spicy food. Is that
so?
Lisa: Yes, everything fixed
there is sweet. People even add sugar to meat.
James: That sounds interesting.
Were you worried about putting on weight when you were there? Some
women, in order to keep their figures slim, do not eat sweet food
even though they like chocolate and desserts very
much.
Lisa: No, I actually love
eating sweet food. I don’t care whether it’s fattening or not. For
me, taste is more important than my figure.
Laura: Yeah. Sometimes,
people’s likes and dislikes of food are related to one’s opinions
about health and nutrition. For instance, some people like rich
food, while others prefer vegetables, green food and
salads.
James: Sure, and nowadays with
the development of sciences, people know more about food. Something
that used to be thought of as disgusting now seems delicious and
nutritious.
Charlie: I think it’s also
related to the cultures and traditions of the country. The Chinese
people like food with--- that smells good, tastes good, looks good.
They also like food to have a plwasant and nice-sounding name. (The
waitress comes again.)
Waitress: Excuse me. Are you
ready to order?
James: Yes. Er---Can I get the
24-ounce porterhouse? Can I get that done medium rare,
please?
Waitress:
Certainly.
James: And can I just get a
Miller Lite to go with that?
Waitress: Miller Lite.
Ok.
Part 3:
1 herbal pills
cold coffee immune cure burns
infection cure-all applying
2 1-A, B 2-F
3-A, C, G 4-E
Part 4: further
listening
Listening 1: 1 TFFTT 2
D C C B B
Script:
Tim: What do you want to have
for supper tonight?
Alice: Well, the refrigerator is empty, so we’ll have
to go to the supermarket.
Tim: Well, how about going to
eat to save the trouble? But---let’s not go to the French
restaurant on Broadway. Maybe it’s the best in town but it’s too
expensive.
Alice: There’s a new Mexican place called Tortilla
Flat. I don’t know about the prices though.
Tim: But we both love hot food.
Why not take a chance? Where is the place?
Alice: It’s on Hope Street, just past the high
school.
Tim: Oh, we’d better hurry.
It’ll take us a half hour to get there. It’s already eight, and
more restaurants around here stop serving dinner by nine or
so.
Alice: Relax! Ican be ready in five minutes. We’ss get
there in plenty of time.
Listening 2:
1: A B D F G I J K
L
2: A B F I
Script:
Dr. Young: Here’s your diet,
Simon. Remember to follow it carefully.
Simon: Is this all I can eat?
One small glass of juice, one hard-boiled egg---. That isn’t
enough! I’m going to be hungry all day! Can’t I have any fried
food.
Dr. Young: I’m sorry, Simon.
Not when you’re on a diet.
Simon: Can’t I even eat
bread?
Dr. Young: You can have some
bread, but you can’t have any butter.
Simon: How about
fruit?
Dr. Young: Fruit is Ok, but
don’t eat much because it’s too sweet.
Simon: What about pizza and
spaghetti?
Dr. Young: No pizza and no
spaghetti.
Simon: How about potatoes? Can
I have potatoes?
Dr. Young: No, potatoes are
also fattening food.
Simon: Oh, boy! It’s going to
be a long six weeks!
Listening 3:
1 T F T F T T
2 foreign owners, foreign food
aware, very
good
Time, effort
slower, hurry shopping,
sightseeing
Script:
Visitors to Britain frequently
complain about English food. But they do not really know
what they are talking about because they rarely get a chance to eat
it. Most of the restaurants in large towns have foreign owners and
serve foreign food.
When visitors are invited to
eat in an English home, theur hosts often feel they must offer them
something foreign and exotic. Those of us who do know English food
are aware that at its best it can be really very good. On the other
hand it is true to day that sometimes it is terrible. Part of the
problem is that we are not really interested in food-we eat to
live; we do not live to eat. So we don’t generally spend the
necessary time and effort needed to cook really good meals. We
prefer food that is simple and easy to cook, or ready prepared food
which only needs heating up before eating. Ou can find the best
English food in the country away from the large towns, where life
is slower and people are not in such a hurry. But, of course, most
visitors some to London. They come because they are interested in
shopping and sightseeing. They do not come because of food, so why
should they complain about it?
Listening 4:
1 C D E
2 Television
Meat and potatoes Sugar-filled biscuits, cakes and
chips Because chemicals make the hamburgers look
good
One can remain healthy without
meat
Script:
All right! Enough biscuits,
cola, and chips! It seems that junk food is all that the children
want to eat these days. Television controls their tastes. The kids
see well-known personalities eating potato chips, candy, and other
processed food, and they want to be like their heroes. How do they
do it? They eat the same food. I wish there were more characters
like old Popeye the sailor, who ate spinach and not
chips.
Just because I like brown rice,
beans, ad fresh vegetables, I don’t expect my children to eat this
“health food”. I’m glad to cook traditional meals of meat and
potatoes for them. I really can’t be too upset with the kids
because most adults aren’t careful about what they eat. The other
night, my wife and I went to a party where there was plenty to
drink but very little for us to eat. They served hot dogs and
hamburgers. I can’t eat hot dogs, with all those preservatives, and
hamburgers are filled with chemicals so that they look good.
Besides the meat, they had sugar-filled biscuits and cakes, and, of
course, chips. Terrible! I don’t want the world to change because
of me, but I think that people should realize that there are
alternatives to eating meat. They always tell me that I probably
don’t get my essential proteins. But I feel better than ever and
I’m sure that it’s because I’m vegetarian. I would really like to
see more television advertisements which show the benefits of good,
healthy, natural food.
