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超级啰嗦：
**很多蛋糕中经常会加一些果仁或干果当做配料，如曼越莓、提子、蓝莓、核桃、杏仁、榛子等等，这些东西不是缺一不可的,但可以使蛋糕口感更丰富并且更有营养。果干通常会先用酒泡半天，这样风味更清香，果干更甜润。用来浸泡的酒可以选择朗姆酒、白兰地和白葡萄酒。
Banana Muffin
(makes 4-6 cups of muffin)
Ingredients:
a: cranberry: 15g, rum: 20ml;
b: butter: 15g, brown sugar: 45g,egg: 1, water or milk: 50ml, banana: 1, nut: 15g, cake flour: 100g, baking powder: 2g；
Directions:
1)A: soak the cranberries with rum for 4 hours;
2)B: put the butter at room temperature until soft, then add the brown sugar and beat this mix until brown sugar is fully melted;
3)Mash the banana, mix with the finely chopped nut and soaked cranberries;
Then add in water or milk, mix well as the mix C;
4)Preheat the oven to 180C;
5)Sift the cake flour and baking powder into the mix C that made in step 3, so the muffin mix is ready;
Pour this muffin mix into each baking mold until 7/10 full, then put the molds on the middle shelf of the oven, bake for 15-20 minutes. Finish